Street food is very common in the Philippines and is part of the Filipino culture. Filipinos love eating street food and you can find them in almost every round in the country.
Illustrated by Ms. Kora Dandan Albano, we featured our most loved street food such as the such as the FISHBALL - made form fish paste, which is typically mixed with flour, seasoning, and sometimes other ingredients to form a dough-like consistency, SAGO AT GULAMAN - a local beverage made of brown sugar, water, gelatin and tapioca pearls. TAHO - a snack made of soft tofu, sweet flavoring and tapioca pearls and SORBETES or Filipino ice cream which uses coconut milk or carabao milk.
Price: Php 400.00 each (regular blue packaging)
Dim: 15cm L x 9.6cm W x 2.86cm H
Material: Bone China
CARE INSTRUCTIONS:
- Hand wash only
- Clean with warm water, a mild dishwashing liquid and soft sponge
- Not microwave nor dishwasher safe
We do 100% quality check of all our products. However, natural markings such as small blemishes or minor scratches may be possible in a few items. This is mainly because our items are handmade by artisans, and these minor defects are natural characteristics of the products.
NOTE: Due to different monitors , picture may not reflect the actual color of the item.